350g butter
1 1/3 suger
8 tbs of cocoa
2 eggs
1 cup of saltanas
500g shredded wheat biscuits broken into pieces
method
in a saucepan melt butter,suger and cocoa
over medium heat until suger has dissolves.
in bowl add egg, biscuits and saltanas
pour melted buter,suger cocoa on to dry ingredentgd s.
mix it and pour into pan. push hedgehog down whit a spoon.
chil in the fridge for 1 hor.
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